Formula-first scheduling
Scale baker’s percentages, account for starter hydration, and work backward from the bake time you actually need.
Private web preview
Plan by the biology, not the clock.
Build a complete sourdough timeline from your formula, starter, room temperature, and target bake time—then carry it into the kitchen with cue-based timers.
No Loaf Logic account; Google sign-in only controls private web-preview access. Loaf Logic does not send your recipes, diary, photos, sales, or selected legal-guide location with that sign-in.
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Saturday country loafOn plan
75%hydration
24°Cdough target
850gdough mass
Build levainWatch for peak cues
Mix and restFormula-derived water
Bulk fermentationCheck the dough, not just time
Shape and retardCold proof overnight
BakeKitchen-ready checkpoints
Built for the whole bench
One plan from starter jar to cooling rack.
Every displayed number comes from one deterministic fermentation engine, so the formula, schedule, production board, and exports stay in agreement.
Dough-aware checkpoints
Variable phases stop for a real readiness check. The timer supports your senses instead of pretending fermentation is a stopwatch.
Cottage-bakery tools
Prepare labels, batches, costs, orders, and an offline 51-jurisdiction legal guide without turning your bakery into a customer database.
A gate, not an account
Private preview access stays outside the app.
The web preview uses Cloudflare Access and Google only to decide whether this browser may open the preview. Installed Android and iOS builds do not use this sign-in.
Read the full web-preview disclosureYou choose Continue with Google.The public splash does not run scripts, analytics, or background sign-in requests.
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The planner opens and stores its data locally.Your Loaf Logic state remains in this browser unless you deliberately export or share it.